A valued white wine of a strong strow-yellow colour, a flower and fruity scent, and a taste of wood, white chocolate and oriental spices.
Best served with fish, white meat and pasta dishes. Its long-lasting aroma also matches with cheese and spicy cured meat.
That’s the Molise white wine.
Since 1975 tradition and innovation blend together in the Colle Sereno farming company. A property of about 80 hectares, entirely certified under the category of BIOLOGICAL production.
The three main production centres are in Petrella Tifernina, between the wood and the Biferno river, where there’s a unique microclimate; in Campomarino, where the seaside breeze and the sandy ground enhance the wine characteristics; in Mirabello Sannitico, in the historic hills of the Tintilia.